I've always loved baking with vanilla. I love the smell and the extra flavoring it gives your food.
Here are some fun facts I never knew about vanilla:
A few drops of vanilla in a can of paint will help eliminate unpleasant odors!
A teaspoon or so of vanilla in Italian tomato sauces or Mexican chili helps cut the acidity of the tomatoes
In baking, cream the vanilla with the shortening or butter portion of the ingredients. The fat encapsulates the vanilla, preventing it from volatilizing in the baking process.
Vanilla extract is used by veteran fishermen to mask the smell of their hands so the fish won't detect them
"Nielsen-Massey Vanillas. The finest pure vanilla in the world!"
"How do we stake such a claim? It starts with a family dedicated to pure vanilla products since 1907. Add the finest vanilla beans available - hand-picked for perfection, and the process has begun. Next, an exclusive cold extraction process slowly and gently draws the delicate and distinctive flavor from the vanilla beans. The result is the finest pure vanilla in the world -- perfect for the home cook or the discriminating chef."
"How do we stake such a claim? It starts with a family dedicated to pure vanilla products since 1907. Add the finest vanilla beans available - hand-picked for perfection, and the process has begun. Next, an exclusive cold extraction process slowly and gently draws the delicate and distinctive flavor from the vanilla beans. The result is the finest pure vanilla in the world -- perfect for the home cook or the discriminating chef."
I received a bottle of Nielsen-Massey Madagascar Bourbon pure vanilla extract to try out.
I loved using this vanilla! It smells so good and I could tell it was quality made. I made Christmas cookies with this vanilla and they turned out amazingly. I hoping to try out one of their great recipes here in the future and see what other creations this vanilla can make! When I run out of vanilla, I'm going to be sure and buy my vanilla from Nielsen-Massey.
Giveaway: Now Ended
One lucky person is going to win the same thing I got for the review, a 2 fl oz bottle of Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract.
Be sure to leave your email address so I can contact you if you win!
Mandatory Entry: Go to Nielsen-Massey and tell me something you learned (1 entry)
Extra Entries
Follow my blog via Google Friend Connect (1 entry)
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Ends 01/09
*Special thanks to Nielsen-Massey for providing products for the review and giveaway. I was paid in no way for this review. This review is solely based on my own personal opinion.
49 comments:
I learned that Vanilla is grown mainly in four countries, Madagascar, Indonesia, Mexico and Tahiti.
Sweet20j at Yahoo dot Com
Following via GFC
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Liked Nielsen-Massey on FB
Jessica S King
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Like The Way the Cookie Crumbles on FB
Jessica S King
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Loved the fun facts section! Already knew about Dolly Madison, but I didn't know George Washington liked ice cream:-)
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I like them on facebook
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follow on gfc.
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their extracts contain natural botanic oils in an alcohol base.
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follow nielsen-massey on fb and commented.
oursafehaven
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follow you on fb.
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I learned that vanilla beans are hand-pollinated on family plantations.
The entire vanilla cultivation process, from planting to market, can take from five to six years!
i follow on GFC
Vanilla beans are hand pollinated on family plantations- a lot of work! Thanks,Jess jdjmcc@aol.com
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I learned that Indonesia is the second largest producer of vanilla
I learned that vanilla (my favorite flavor!) was originally used only in combination with cacao.
Thanks for the chance to win!
--Liza
ejm6x (at) yahoo (dot) com
I did not realize there were different vanillas for different foods and recipes.
harpemmsATyahooDOTcom
I learned that vanilla beans are harvested once per year.
marija.majerle at gmail dot com
i learned that their US address is in waukegan, IL where I have family living! jmmccarr@gmail.com
I learned that "the world’s finest and most consistent vanilla comes from Madagascar." I'd love to try some of it!
-Heidi
writeme at heidimail dot com
I love Neilsen Massey's vanilla and I love to bake so I use a lot of it! Thanks for the giveaway.
New thing that I learned: that "fold" is a unit of vanilla strength- how interesting.
onehotstove AT gmail DOT com
I learned that Nielsen-Massey sells many other flavors of extract as well... and vanilla paste! MMMMM!
I learned that all Nielsen-Massey products are gluten free.
did not know that the plants are hand pollinated. And I am gonna remember the vanilla in the tomato thing, as I get older the acidity in tomatoes is just agreeing with me more and more...
I learned that it was first suggested to use vanilla as a flavoring all by itself in 1602 ^^
erica(dot)terranova(at)gmail(dot)com
I learned that It is the ancient Totonaco Indians of Mexico who were the first keepers of the secrets of vanilla. When they were defeated by the Aztecs, they were demanded to relinquish their exotic fruit of the Tlilxochitl vine, vanilla pods. Wow!!!
Thank you for the chance!
ksyshenka(at)yahoo(dot)com
I Like Nielsen-Massey Vanillas on facebook and tell them you sent me!
(oksana vladimirovna)
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I am already your Fan on facebook!
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I learned there are difernt vanillas for diffrecnt things! "Madagascar Bourbon Pure Vanilla is especially suited to rich foods such as ice cream and buttercream"
I learned that the right kind of vanilla can even go in chili to bring out flavor! Wow!!
The United States consumption of vanilla beans is approximately 1,200 tons per year! that really cool, i didnt know that.
titina.b@seznam.cz
What a delicious giveaway! I enjoyed reading the "which vanilla do I use?" section, as that gives insight into the best use of their products so that you aren't just guessing.
Their extracts contain natural botanic oils in an alcohol base.
www.clothedmuch.com
i learned that a few drops of vanilla in a can of paint will help eliminate odor
machell.duke@sbcglobal.net
i follow you via gfc
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like nielsen-massey vanilla on facebook and let them know you sent me
machell.duke@sbcglobal.net
i like you on facebook
machell.duke@sbcglobal.net
I learned that vanilla was originally used only in combination with cacao.
mihaela.mihordea(@) gmail(.) com
GFC: miha.ela
mihaela.mihordea(@) gmail(.) com
I learned that there are 4 islands in the bourbon island group and that's where the vanilla is found.
--Brandy
fosterbrandy(at)msn(dot)com
Madagascar is the largest producer of vanilla beans in the world.
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Like you on FB
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Like N-M Vanillas on FB
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I learned that it can take 5 years to make vanilla using their cold extraction process!
I learned that vanilla beans are hand-pollinated on plantations. suelee198 @ gmail.com
I follow your blog via gfc suelee1998 @ gmail.com
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